Deutsches Institut für Lebensmitteltechnik (DIL) / German Institute of Food Technologies
Research facility
Location:
Quakenbrück,
Germany (DE)
ROR: https://ror.org/00f362y94
Between evidence and allegation: factual accuracy in discussions on fluoride toxicity and research integrity (2026)
Büttner A, Diel P, Eisenbrand G, Epe B, Först P, Grune T, Guth S, et al.
Journal article
Controversy on health-based guidance values for bisphenol A—the need of criteria for studies that serve as a basis for risk assessment (2024)
Leist M, Büttner A, Diel P, Eisenbrand G, Epe B, Först P, Grune T, et al.
Journal article
Correction to: Commentary of the SKLM to the EFSA opinion on risk assessment of N-nitrosamines in food (Archives of Toxicology, (2024), 98, 6, (1573-1580), 10.1007/s00204-024-03726-1) (2024)
Eisenbrand G, Büttner A, Diel P, Epe B, Först P, Grune T, Haller D, et al.
Journal article, Erratum
Commentary of the SKLM to the EFSA opinion on risk assessment of N-nitrosamines in food (2024)
Eisenbrand G, Büttner A, Diel P, Epe B, Först P, Grune T, Haller D, et al.
Journal article