Max-Rubner-Institut - Bundesforschungsinstitut für Ernährung und Lebensmittel

Protein intake and body weight, fat mass and waist circumference: an umbrella review of systematic reviews for the evidence-based guideline on protein intake of the German Nutrition Society (2024) Ellinger S, Amini AM, Haardt J, Lehmann A, Schmidt A, Bischoff-Ferrari HA, Buyken AE, et al. Journal article, Review article Commentary of the SKLM to the EFSA opinion on risk assessment of N-nitrosamines in food (2024) Eisenbrand G, Büttner A, Diel P, Epe B, Först P, Grune T, Haller D, et al. Journal article Protein intake and bone health: an umbrella review of systematic reviews for the evidence-based guideline of the German Nutrition Society (2023) Zittermann A, Schmidt A, Haardt J, Kalotai N, Lehmann A, Egert S, Ellinger S, et al. Journal article, Review article Dietary protein intake and health-related outcomes: a methodological protocol for the evidence evaluation and the outline of an evidence to decision framework underlying the evidence-based guideline of the German Nutrition Society (2022) Kroke A, Schmidt A, Amini AM, Kalotai N, Lehmann A, Haardt J, Bauer JM, et al. Journal article Mode of action-based risk assessment of genotoxic carcinogens (2020) Hartwig A, Arand M, Epe B, Guth S, Jahnke G, Lampen A, Martus HJ, et al. Journal article, Review article Correction to: Mode of action-based risk assessment of genotoxic carcinogens (Archives of Toxicology, (2020), 94, 6, (1787-1877), 10.1007/s00204-020-02733-2) (2020) Hartwig A, Arand M, Epe B, Guth S, Jahnke G, Lampen A, Martus HJ, et al. Journal article, Erratum SPIONs functionalized with small peptides for binding of lipopolysaccharide, a pathophysiologically relevant microbial product. (2018) Karawacka W, Janko C, Unterweger H, Mühlberger M, Lyer S, Taccardi N, Mokhir A, et al. Journal article Immune cells control skin lymphatic electrolyte homeostasis and blood pressure (2013) Wiig H, Schröder A, Neuhofer W, Jantsch J, Kopp C, Karlsen TV, Boschmann M, et al. Journal article Identification of H2O2 as a major antimicrobial component in coffee (2011) Müller U, Sauer T, Weigel I, Pichner R, Pischetsrieder M Journal article Development of a Dot Blot Assay for the Rapid Detection of Central Nervous System Tissue on Meat and Contact Surfaces (2008) Bäuerlein R, Sandmeier B, Villmann C, Hammon A, Gareis M, Becker CM, Pischetsrieder M Journal article