Katholieke Universiteit Leuven (KUL) / Catholic University of Leuven

University / College


Location: Leuven, Belgium (BE) BE

ISNI: 0000000106687884

ROR: https://ror.org/05f950310

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Project Types

Third Party Funds Group - Overall project
Third Party Funds Group - Sub project
Third party funded individual grant
Internally funded project
FAU own research funding: EFI / IZKF / EAM ...
Non-FAU Project

Status

Project year

From
To
Enhancing palliative care in ICU (EPIC) Enhancing palliative care in ICU Jan. 1, 2024 - Dec. 31, 2028 SiC composite claddings: LWR performance optimization for nominal and accident conditions (SCORPION) SiC composite claddings: LWR performance optimization for nominal and accident conditions Sept. 1, 2022 - Feb. 28, 2026 TransACTION! – Digital Transformation in Higher Education through Active Co-creation, Training, Innovation, Open Education and Networking (TransACTION!) Jan. 1, 2022 - Dec. 31, 2024 Remote.EDU - Empower teachers for remote online assessments in higher education (Remote.EDU) May 1, 2021 - April 30, 2023 Empower teachers for remote online assessments in higher education (REMOTE.EDU) May 1, 2021 - April 30, 2023 Security in Invasive Computing Systems (SFB/TRR 89) DFG SFB/Transregio 89 "Invasive Computing" (TRR 89) July 1, 2014 - June 30, 2018 A Synergetic Training Network on Energy beam Processing: from Modelling to Industrial Applications (STEEP) A Synergetic Training Network on Energy beam Processing: from Modelling to Industrial Applications Jan. 15, 2013 - Jan. 14, 2017 PASEO - Building Policy Capacities for Health Promotion through Physical Activity among Sedentary Older People (Gesamtprojekt) (PASEO) Aufbau politischer Kapazitäten zur Gesundheitsförderung durch Bewegung bei inaktiven älteren Menschen Jan. 1, 2009 - June 30, 2011 Hearing in the Communication Society (HEARCOM) Hearing in the Communication Society Jan. 1, 2007 - Dec. 31, 2010 Novel Processing Methods for the Production and Distribution of High-Quality and Safe Foods (NovelQ) Novel Processing Methods for the Production and Distribution of High-Quality and Safe Foods March 1, 2006 - Feb. 28, 2011