PD Dr. Yurdagül Zopf



Organisationseinheit


Medizinische Klinik 1 - Gastroenterologie, Pneumologie und Endokrinologie
Stiftungsprofessur für Klinische und Experimentelle Ernährungsmedizin


Publikationen (Download BibTeX)

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Schalk, P., Kohl, M., Herrmann, H.J., Schwappacher, R., Rimmele, M.E., Büttner, A.,... Zopf, Y. (2019). Correction to: Influence of cancer and acute inflammatory disease on taste perception: a clinical pilot study. Supportive Care in Cancer, 27(4), 1579-1579. https://dx.doi.org/10.1007/s00520-019-4642-6
Reljic, D., Frenk, F., Tobschall, M., Klaussner, M., Herrmann, H.J., Neurath, M., & Zopf, Y. (2019). Extremely time-efficient Interval Endurance Training improves cardiometabolic Risk Profile and Inflammation Status for Obese Patient with increased risk of Metabolic Syndrome: A randomized-controlled Pilot Study. In INTERNIST (pp. S55-S56). HEIDELBERG: SPRINGER HEIDELBERG.
Gruenthaler, V., Rueter, P., Zopf, Y., & Sticherling, M. (2019). Impairment of Taste and Smell in Psoriasis- another Cause of Impaired Calorie Intake? In JOURNAL DER DEUTSCHEN DERMATOLOGISCHEN GESELLSCHAFT (pp. 127-127). HOBOKEN: WILEY.
Dieterich, W., Schuppan, D., Schink, M., Schwappacher, R., Wirtz, S., Agaimy, A.,... Zopf, Y. (2019). Influence of low FODMAP and gluten-free diets on disease activity and intestinal microbiota in patients with non-celiac gluten sensitivity. Clinical Nutrition, 38(2), 697-707. https://dx.doi.org/10.1016/j.clnu.2018.03.017
Reljic, D., Herrmann, J., Neurath, M., & Zopf, Y. (2019). Nutritional Status and Body Composition of Patients with Glioblastomas. In INTERNIST (pp. S42-S42). HEIDELBERG: SPRINGER HEIDELBERG.
Gingrich, A., Volkert, D., Kießwetter, E., Thomanek, M., Bach, S., Sieber, C., & Zopf, Y. (2019). Prevalence and overlap of sarcopenia, frailty, cachexia and malnutrition in older medical inpatients. BMC Geriatrics, 19(1). https://dx.doi.org/10.1186/s12877-019-1115-1
Reljic, D., Lampe, D., Wolf, F., Zopf, Y., Herrmann, H.J., & Fischer, J. (2019). Prevalence and predictors of dropout from high-intensity interval training in sedentary individuals: A meta-analysis. Scandinavian journal of medicine & science in sports. https://dx.doi.org/10.1111/sms.13452
Pinzer, T.C., Tietz, E., Waldmann, E., Schink, M., Neurath, M., & Zopf, Y. (2018). Circadian profiling reveals higher histamine plasma levels and lower diamine oxidase serum activities in 24% of patients with suspected histamine intolerance compared to food allergy and controls. Allergy, 73(4), 949-957. https://dx.doi.org/10.1111/all.13361
Schink, M., Tietz, E., Dieterich, W., Pinzer, T.C., Wirtz, S., Neurath, M., & Zopf, Y. (2018). Differences in the bacterial pattern of histamine intolerant patients. (pp. S30-S30).
Schink, K., Herrmann, H.J., Schwappacher, R., Meyer, J., Orlemann, T., Waldmann, E.,... Zopf, Y. (2018). Effects of whole-body electromyostimulation combined with individualized nutritional support on body composition in patients with advanced cancer: a controlled pilot trial. BMC Cancer, 18(1). https://dx.doi.org/10.1186/s12885-018-4790-y

Zuletzt aktualisiert 2019-02-04 um 23:54