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Subjet Würzekochung - physikalische Phänomene und Technologie während Aufheiz- und Kochphase

Baars A, Biwanski T, Delgado A (2006)

Journal article

Multiple modes of a natural circulation evaporator

Baars A, Delgado A (2006)

Journal article

Mechanical stresses in cellular structures under high hydrostatic pressure

Hartmann C, Mathmann K, Delgado A (2006)

Journal article

Investigation of oscillatory and undulatory fin-like motion by means of numerical simulation

Kowalczyk W, Delgado A (2006)

Journal article

Flow structure in a technical scale reactor with an internal reboiler

Delgado A, Biwanski T, Baars A (2006)

Journal article

Experimental and numerical study of heterogeneous pressure-temperature-induced lethal and sublethal injury of lactococcus lactis in a medium scale high-pressure autoclave

Kilimann KV, Kitsubun P, Delgado A, Gänzle MG, Chapleau N, Le Bail A, Hartmann C (2006)

Journal article

Entwicklung eines Hybriden Identifizierungstools von Mikroorganismen mittels FTIR-Spektren

Kessler B, Benning R, Wenning M, Schmitt J, Scherer S, Delgado A (2006)

Journal article

Combined high pressure and temperature induced lethal and sublethal injury of lactococcus lactis - application of multivariate statistical analysis

Kilimann KV, Hartmann C, Delgado A, Vogel R, Gänzle MG (2006)

Journal article

Anomalous charge carrier transport phenomena in highly aluminum doped SiC

Müller R, Künecke U, Weingärtner R, Maier M, Wellmann P (2006)

Journal article

Developing embedded software product lines with AspectC++

Lohmann D, Spinczyk O (2006)

Conference contribution

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