Professur für Klinische Ernährung im Alter

Subjective Evaluation and Attention to individual Aspects of a health-promoting Diet in healthy older People (2022) Siebentritt H, Kießwetter E, Hannink A, Brandl B, Skurk T, Wawro N, Linseisen J, et al. Journal article ESPEN practical guideline: Clinical nutrition and hydration in geriatrics (2022) Volkert D, Beck AM, Cederholm T, Cruz-Jentoft A, Hooper L, Kießwetter E, Maggio M, et al. Journal article Association of eating motives with anthropometry, body composition, and dietary intake in healthy German adults (2022) Staudigel M, Brandl B, Roosen J, Kießwetter E, Siebentritt H, Wawro N, Linseisen J, et al. Journal article Definition and Diagnostic Criteria for Sarcopenic Obesity: ESPEN and EASO Consensus Statement (2022) Donini LM, Busetto L, Bischoff SC, Cederholm T, Ballesteros-Pomar MD, Batsis JA, Bauer JM, et al. Journal article Reimagining Nutrition Care and Mealtimes in Long-Term Care (2022) Keller HH, Syed S, Dakkak H, Wu SA, Volkert D Journal article Association Between Inflammation and Appetite in Healthy Community-Dwelling Older Adults-An enable Study. (2022) Chareh N, Kießwetter E, Kob R, Hannink A, Brandl B, Skurk T, Hauner H, et al. Journal article Confounding associations of sex and age on the influence of blood parameters and body weight on odor identification performance in healthy adults (2022) Schicker D, Karacan B, Brandl B, Skurk T, Volkert D, Hauner H, Freiherr J Conference contribution Definition and diagnostic criteria for sarcopenic obesity: ESPEN and EASO consensus statement. (2022) Donini LM, Busetto L, Bischoff SC, Cederholm T, Ballesteros-Pomar MD, Batsis JA, Bauer JM, et al. Journal article Outcomes addressed in randomized controlled lifestyle intervention trials in community-dwelling older people with (sarcopenic) obesity—An evidence map (2022) Galicia Ernst I, Torbahn G, Schwingshackl L, Knuettel H, Kob R, Kemmler W, Sieber C, et al. Journal article, Review article Evaluation of the metabotype concept after intervention with oral glucose tolerance test and dietary fiber-enriched food: An enable study (2022) Dahal C, Wawro N, Meisinger C, Brandl B, Skurk T, Volkert D, Hauner H, Linseisen J Journal article