Sensory and molecular characterisation of the protective effect of storage at -80 degrees C on the odour profiles of human milk (2012) Sandgruber S, Much D, Amann-Gassner U, Hauner H, Büttner A Journal article Sensory and molecular characterisation of the protective effect of storage at –80°C on the odour profiles of human milk. (2012) Sandgruber S, Much D, Amann-Gassner U, Hauner H, Büttner A Journal article Comparative human-sensory evaluation and quantitative comparison of odour-active oxidation markers of encapsulated fish oil products used for supplementation during pregnancy and the breastfeeding period. (2012) Sandgruber S, Büttner A Journal article Human sweat odour conjugates in human milk, colostrum and amniotic fluid. (2012) Hartmann C, Doucet S, Dittrich R, Cupisti S, Schaal B, Büttner A, Starkenmann C Journal article Tongue pressure and oral conditions affect volatile release from liquid systems in a model mouth. (2012) Benjamin O, Silcock P, Beauchamp J, Büttner A, Everett DW Journal article Influence of polyols and bulking agents on flavour release from low-viscosity solutions (2011) Siefarth C, Tyapkova O, Beauchamp J, Schweiggert U, Büttner A, Bader S Journal article Sensory and molecular characterisation of human milk odour profiles after maternal fish oil supplementation during pregnancy and breastfeeding (2011) Sandgruber S, Much D, Amann-Gassner U, Hauner H, Büttner A Journal article Sensory and molecular characterisation of human milk odour profiles after maternal fish oil supplementation during pregnancy and breastfeeding. (2011) Sandgruber S, Much D, Amann-Gassner U, Hauner H, Büttner A Journal article Influence of polyols and bulking agents on flavour release from low-viscosity solutions. (2011) Siefarth C, Tyapkova O, Beauchamp J, Schweiggert U, Büttner A, Bader S Journal article Prevalence and stability of lysozyme in cheese (2011) Schneider N, Werkmeister K, Becker CM, Pischetsrieder M Journal article