Explicit and implicit approach vs. avoidance tendencies towards high vs. low calorie food cues in patients with anorexia nervosa and healthy controls

Paslakis G, Kuehn S, Schaubschläger A, Schieber K, Roeder K, Rauh E, Erim Y (2016)


Publication Type: Journal article

Publication year: 2016

Journal

Book Volume: 107

Pages Range: 171-179

DOI: 10.1016/j.appet.2016.08.001

Abstract


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APA:

Paslakis, G., Kuehn, S., Schaubschläger, A., Schieber, K., Roeder, K., Rauh, E., & Erim, Y. (2016). Explicit and implicit approach vs. avoidance tendencies towards high vs. low calorie food cues in patients with anorexia nervosa and healthy controls. Appetite, 107, 171-179. https://dx.doi.org/10.1016/j.appet.2016.08.001

MLA:

Paslakis, Georgios, et al. "Explicit and implicit approach vs. avoidance tendencies towards high vs. low calorie food cues in patients with anorexia nervosa and healthy controls." Appetite 107 (2016): 171-179.

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