The Catering Situation in Institutions for Older People Results of qualitative Interviews in Institutions with and without DGE-Quality Certification

Pfannes U, Alber R, Arens-Azevedo U, Volkert D, Burger C, Kießwetter E (2018)

Publication Status: Published

Publication Type: Journal article

Publication year: 2018

Journal

Ernährungsumschau Umschau Verlag Breidenstein GMBH

Publisher: UMSCHAU VERLAG

Book Volume: 65

Pages Range: M318-M328

Journal Issue: 6

DOI: 10.4455/eu.2018.024

Authors with CRIS profile

Dorothee Volkert Professur für Klinische Ernährung im Alter Carina Burger Professur für Klinische Ernährung im Alter Eva Kießwetter Professur für Klinische Ernährung im Alter

Involved external institutions

Hochschule für Angewandte Wissenschaften Hamburg (HAW) DE Germany (DE)

How to cite

APA:

Pfannes, U., Alber, R., Arens-Azevedo, U., Volkert, D., Burger, C., & Kießwetter, E. (2018). The Catering Situation in Institutions for Older People Results of qualitative Interviews in Institutions with and without DGE-Quality Certification. Ernährungsumschau, 65(6), M318-M328. https://dx.doi.org/10.4455/eu.2018.024

MLA:

Pfannes, Ulrike, et al. "The Catering Situation in Institutions for Older People Results of qualitative Interviews in Institutions with and without DGE-Quality Certification." Ernährungsumschau 65.6 (2018): M318-M328.

BibTeX: Download