Novel process management for drying of pasta for increase in process efficiency and product quality

Groß F, Benning R, Bindrich U, Heinz V, Delgado A (2008)

Publication Type: Conference contribution

Publication year: 2008

Pages Range: O32.2

Conference Proceedings Title: Delegate Manual

Event location: Ljubljana

Authors with CRIS profile

Frauke Groß Lehrstuhl für Strömungsmechanik Rainer Benning Lehrstuhl für Strömungsmechanik Antonio Delgado Lehrstuhl für Strömungsmechanik

How to cite

APA:

Groß, F., Benning, R., Bindrich, U., Heinz, V., & Delgado, A. (2008). Novel process management for drying of pasta for increase in process efficiency and product quality. In Delegate Manual (pp. O32.2). Ljubljana.

MLA:

Groß, Frauke, et al. "Novel process management for drying of pasta for increase in process efficiency and product quality." Proceedings of the EFFoST Congress: First European Food Congress, Ljubljana 2008. O32.2.

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