The DONE framework: Creation, evaluation, and updating of an interdisciplinary, dynamic framework 2.0 of determinants of nutrition and eating

Beitrag in einer Fachzeitschrift


Details zur Publikation

Autor(en): Stok FM, Hoffmann S, Volkert D, Boeing H, Ensenauer R, Stelmach-Mardas M, Kießwetter E, Weber A, Rohm H, Lien N, Brug J, Holdsworth M, Renner B
Zeitschrift: PLoS ONE
Verlag: PUBLIC LIBRARY SCIENCE
Jahr der Veröffentlichung: 2017
Band: 12
Heftnummer: 2
ISSN: 1932-6203


Abstract

The question of which factors drive human eating and nutrition is a key issue in many branches of science. We describe the creation, evaluation, and updating of an interdisciplinary, interactive, and evolving "framework 2.0" of Determinants Of Nutrition and Eating (DONE). The DONE framework was created by an interdisciplinary workgroup in a multiphase, multimethod process. Modifiability, relationship strength, and population-level effect of the determinants were rated to identify areas of priority for research and interventions. External experts positively evaluated the usefulness, comprehensiveness, and quality of the DONE framework. An approach to continue updating the framework with the help of experts was piloted. The DONE framework can be freely accessed (http://uni-konstanz.de/DONE) and used in a highly flexible manner: determinants can be sorted, filtered and visualized for both very specific research questions as well as more general queries. The dynamic nature of the framework allows it to evolve as experts can continually add new determinants and ratings. We anticipate this framework will be useful for research prioritization and intervention development.


FAU-Autoren / FAU-Herausgeber

Kießwetter, Eva Dr.
Professur für Klinische Ernährung im Alter
Volkert, Dorothee Prof. Dr. rer. nat.
Professur für Klinische Ernährung im Alter


Autor(en) der externen Einrichtung(en)
Christian-Albrechts-Universität zu Kiel
Deutsches Institut für Ernährungsforschung (DIfE)
Heinrich-Heine-Universität Düsseldorf
Ludwig-Maximilians-Universität (LMU)
Technische Universität Dresden
Universität Konstanz
University of Oslo
University of Sheffield
Vrije Universiteit Amsterdam (VU) / University Amsterdam


Zitierweisen

APA:
Stok, F.M., Hoffmann, S., Volkert, D., Boeing, H., Ensenauer, R., Stelmach-Mardas, M.,... Renner, B. (2017). The DONE framework: Creation, evaluation, and updating of an interdisciplinary, dynamic framework 2.0 of determinants of nutrition and eating. PLoS ONE, 12(2). https://dx.doi.org/10.1371/journal.pone.0171077

MLA:
Stok, F. Marijn, et al. "The DONE framework: Creation, evaluation, and updating of an interdisciplinary, dynamic framework 2.0 of determinants of nutrition and eating." PLoS ONE 12.2 (2017).

BibTeX: 

Zuletzt aktualisiert 2018-30-10 um 22:08