Shaimaa Elsharif



Organisationseinheit


Professur für Aromaforschung


Publikationen (Download BibTeX)


Elsharif, S., & Büttner, A. (2018). Structure-odor relationship study on geraniol, nerol and their synthesized oxygenated derivatives. Journal of Agricultural and Food Chemistry. https://dx.doi.org/10.1021/acs.jafc.6b04534
Büttner, A.K., & Elsharif, S. (2017). Influence of the chemical structure on the odor characters of beta-citronellol and its oxygenated derivatives. Food Chemistry, 232, 704-711. https://dx.doi.org/10.1016/j.foodchem.2017.04.053
Milanos, S., Elsharif, S., Janzen, D., Büttner, A.K., & Villmann, C. (2017). Metabolic Products of Linalool and Modulation of GABA(A) Receptors. Frontiers in Chemistry, 5. https://dx.doi.org/10.3389/fchem.2017.00046
Elsharif, S., Banerjee, A., & Büttner, A. (2015). Structure-odor relationships of linalool, linalyl acetate and their corresponding oxygenated derivatives. Frontiers in Chemistry, 3. https://dx.doi.org/10.3389/fchem.2015.00057

Zuletzt aktualisiert 2018-30-01 um 01:01

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