Stiftungsprofessur für Klinische und Experimentelle Ernährungsmedizin

Adresse:
Ulmenweg 18
91054 Erlangen


Publikationen (Download BibTeX)


Dieterich, W., Schuppan, D., Schink, M., Schwappacher, R., Wirtz, S., Agaimy, A.,... Zopf, Y. (2019). Influence of low FODMAP and gluten-free diets on disease activity and intestinal microbiota in patients with non-celiac gluten sensitivity. Clinical Nutrition, 38(2), 697-707. https://dx.doi.org/10.1016/j.clnu.2018.03.017
Schalk, P., Kohl, M., Herrmann, H.J., Schwappacher, R., Rimmele, M.E., Büttner, A.,... Zopf, Y. (2019). Correction to: Influence of cancer and acute inflammatory disease on taste perception: a clinical pilot study. Supportive Care in Cancer, 27(4), 1579-1579. https://dx.doi.org/10.1007/s00520-019-4642-6
Schalk, P., Kohl, M., Herrmann, H.J., Schwappacher, R., Rimmele, M., Büttner, A.,... Zopf, Y. (2018). Influence of cancer and acute inflammatory disease on taste perception: a clinical pilot study. Supportive Care in Cancer, 26(3), 843-851. https://dx.doi.org/10.1007/s00520-017-3898-y
Schink, M., Tietz, E., Dieterich, W., Pinzer, T.C., Wirtz, S., Neurath, M., & Zopf, Y. (2018). Differences in the bacterial pattern of histamine intolerant patients. (pp. S30-S30).
Schink, M., Tietz, E., & Zopf, Y. (2018). Histamine intolerance: Causes, diagnosis and therapy. Allergologie, 41(7), 314-320.
Konturek, P., Dieterich, W., Hess, T., Neurath, M., & Zopf, Y. (2018). Faecal Microbiota Therapy as a Treatment Option for a Clostridium difficile-induced toxic Megacolon. (pp. S28-S28).
Schink, K., Herrmann, H.J., Schwappacher, R., Meyer, J., Orlemann, T., Waldmann, E.,... Zopf, Y. (2018). Effects of whole-body electromyostimulation combined with individualized nutritional support on body composition in patients with advanced cancer: a controlled pilot trial. BMC Cancer, 18(1). https://dx.doi.org/10.1186/s12885-018-4790-y
Schink, K., Herrmann, H.J., Schwappacher, R., Orlemann, T., Meyer, J., Waldmann, E.,... Zopf, Y. (2018). Whole-Body Electromyostimulation combined with personalized Nutritional Support improves the Body Composition of Patients with advanced Cancer. (pp. S67-S67).
Schink, M., Konturek, P.C., Tietz, E., Dieterich, W., Pinzer, T.C., Wirtz, S.,... Zopf, Y. (2018). Microbial patterns in patients with histamine intolerance. Journal of Physiology and Pharmacology, 69(4), 579-593. https://dx.doi.org/10.26402/jpp.2018.4.09
Pinzer, T.C., Tietz, E., Waldmann, E., Schink, M., Neurath, M., & Zopf, Y. (2018). Circadian profiling reveals higher histamine plasma levels and lower diamine oxidase serum activities in 24% of patients with suspected histamine intolerance compared to food allergy and controls. Allergy, 73(4), 949-957. https://dx.doi.org/10.1111/all.13361
Schink, K., Relijic, D., Herrmann, H.J., Meyer, J., Mackensen, A., Neurath, M., & Zopf, Y. (2018). Whole-Body Electromyostimulation Combined With Individualized Nutritional Support Improves Body Composition in Patients With Hematological Malignancies - A Pilot Study. Frontiers in Physiology, 9. https://dx.doi.org/10.3389/fphys.2018.01808
Konturek, P.C., Herrmann, H.J., Schink, K., Neurath, M., & Zopf, Y. (2015). Malnutrition in Hospitals: It Was, Is Now, and Must Not Remain a Problem! Medical Science Monitor, 21, 2969-75. https://dx.doi.org/10.12659/MSM.894238
Tontini, G.E., Mudter, J., Vieth, M., Atreya, R., Günther, C., Zopf, Y.,... Neumann, H. (2015). Confocal laser endomicroscopy for the differential diagnosis of ulcerative colitis and Crohn's disease: a pilot study. Endoscopy, 47(5), 437-43. https://dx.doi.org/10.1055/s-0034-1391226
Zopf, Y., & Dieterich, W. (2015). Non-celiac disease non-wheat allergy wheat sensitivity. Deutsche Medizinische Wochenschrift, 140(22), 1683-7. https://dx.doi.org/10.1055/s-0041-106311

Zuletzt aktualisiert 2019-24-04 um 10:24